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RIMASEE Proprietary Technology

The Waterloo System. The Future-Ready Supermarket.

A fully integrated platform that combines water-loop heat recovery refrigeration, solar energy, EV infrastructure, and AI-driven operations — engineered to cut supermarket energy costs by up to 35% while creating the most sustainable store format in North America.

35%
Energy savings vs. traditional rack
5
Integrated technology pillars
$2M
Pilot store seed funding
NJ
Pilot launch: Newark, New Jersey
Five Integrated Pillars

One Platform. Total Control.

The Waterloo System integrates five technology pillars into a single managed platform — delivered and supported by RIMASEE as a complete turnkey solution.

Supermarket refrigeration aisle powered by thermal link water-loop system
PILLAR 01

Thermal Link Refrigeration

RimaCold display cases connected into a closed water-loop circuit. Every BTU of condenser heat is captured and routed back into the store's energy network instead of being vented outside. The result is a refrigeration system that pays for part of its own operating cost.

↓ Up to 35% refrigeration energy cost
Aerial view of solar panels — renewable energy for supermarket operations
PILLAR 02

Solar Energy Integration

Rooftop solar panels sized to the store's peak demand — feeding directly into the thermal link system and HVAC to eliminate daytime grid dependency.

↓ Up to 35% total store energy savings
Solar canopy with EV charging stations for supermarket customers
PILLAR 03

EV Charging Infrastructure

Solar-covered parking with integrated EV chargers — turning the car park into a revenue-generating sustainability asset that extends customer dwell time.

+ New revenue stream
AI neural network analytics for retail store operations
PILLAR 04

AI Operations Platform

AI tracks foot traffic, inventory levels, and energy consumption in real time — automatically optimizing refrigeration setpoints, restocking schedules, and checkout flow.

+ 10% annual revenue growth
Vertical indoor farming for fresh local produce supply
PILLAR 05

Local & Vertical Sourcing

Integration with local vertical farms and regional suppliers ensures fresh produce access even in food deserts — reducing cold chain miles and boosting community health outcomes.

Fresh food for underserved communities
ESG Impact Summary
35%
Energy consumption reduction
300+
Daily customers served per pilot store
0
HFC refrigerants — natural R290 only
100%
ETL certified equipment
Request ESG Report
Community First

Built for the Communities That Need It Most

23 million Americans live in food deserts — urban and rural areas where access to fresh, affordable groceries is scarce or non-existent. The Waterloo model is specifically designed for these markets, combining sustainable infrastructure with a retail format that makes fresh food economically viable in underserved areas.

Government programs actively incentivize food desert development — meaning the Waterloo pilot qualifies for funding, tax credits, and grant programs that reduce project cost and accelerate ROI.

Newark, NJ — Pilot Location
High urban density, food desert designation, close to major logistics hubs.
18,000 sq ft Pilot Store
Optimized layout for product density, customer flow, and energy efficiency.
Government Incentive Qualified
Eligible for federal and state food desert development programs and energy credits.
Aerial view of urban community — target market for Waterloo supermarket project
Neighborhood supermarket concept for urban food desert communities
Modern supermarket shelving and product display
Investor Opportunity

Seed the Future of
Sustainable Food Retail

RIMASEE is seeking $2 million in seed funding to launch the Waterloo pilot store in Newark, NJ — validating the business model and technology stack before regional expansion.

Funds will be deployed across store build-out, Thermal Link system installation, AI platform integration, and R&D for next-generation thermal loop configurations.

1
Seed Round — $2M
Newark, NJ pilot store build-out. Thermal Link installation. AI platform deployment.
2
Model Validation — 12 Months
Energy savings verified. Customer traffic measured. AI optimization calibrated. ROI documented.
3
Regional Expansion
Proven format scaled to additional food desert markets across the Northeast and Mid-Atlantic.
Request Investor Briefing
$2M
Seed funding objective — pilot store launch
18K
Square feet — pilot store footprint
300+
Daily customers projected
$25
Average basket size target
10%
Annual revenue growth projection
35%
Energy savings through Thermal Link + Solar integration

ESG Alignment: The Waterloo model scores against all four ESG pillars — environmental sustainability via solar and natural refrigerants, social impact through fresh food access, sustainable transportation via EV infrastructure, and governance through architectural alignment with ESG standards.

Comparison

Traditional Rack vs. Waterloo System

Feature Traditional Rack Waterloo System
Refrigerant HFC blends (high GWP) R290 Natural — zero GWP
Heat Recovery ❌ Condenser heat vented outside ✓ 100% captured & reused
Energy Savings Baseline Up to 35% reduction
Solar Integration ❌ Not integrated ✓ Fully integrated
AI Monitoring ❌ Manual or basic BMS ✓ Real-time AI optimization
EV Infrastructure ❌ Not included ✓ Solar-powered EV canopy
ETL Certified Varies ✓ 100% ETL listed
Get Involved

Ready to Build the
Store of Tomorrow?

Whether you're a retailer exploring sustainable store formats, an investor interested in the pilot, or a developer seeking a one-stop food retail infrastructure partner — let's talk.